WELCOME
Where Puerto Rico & Indonesia meet
A Taste of Two Worlds
Welcome to El Fogón de Frankie! Here, you’ll discover authentic Indonesian and Puerto Rican recipes to savor—whether you’re dining solo, with a loved one, or gathering with friends. I truly hope these flavors bring joy to your table.
¡Buen provecho & Selamat makan!
To complete the experience, listen to the iconic sounds of the Puerto Rican coquí or traditional Indonesian instrumental music below.
Meet the Chefs
¡Buen Provecho!
Chef Coquí
(Puerto Rico)
Selamat Makan!
Chef Pongo
(Indonesia)
Click on the chefs to see what they are cooking!
‘Never give up, no matter what.»
«I haven’t failed. I’ve just found 10,000 ways that won’t work.» — Thomas Edison
Chef Coquí and Chef Pongo are always cooking up something new.
🎉 Thank You for Visiting EL Fogón de Frankie! 🍽️
Thank you for exploring our kitchen inspired by the flavors of Puerto Rico (🇵🇷) and Indonesia (🇮🇩).
I hope you enjoyed meeting our chefs and learning about delicious foods like Arroz con Gandules and Nasi Campur
If you have any questions, want to tell me which recipe is your favorite, or have some advice to share, please drop a message in our Contact us and rate the recipes that you like!.
El Fogón de Frakie
© 2026 El Fogón de Frankie
-
Sambal Rica-Rica
If you love a sharp, tingly heat, Sambal Rica-Rica is for you. This Manado specialty is famous for its «zing,» thanks to a generous amount of fresh ginger and lime leaves. It’s a high-energy sambal designed to wake up your taste buds and cut through the richness of fried or grilled meats. What it…